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Agrobacterium discovery leads to World Food Prize for Syngenta researcher
Mary-Dell Chilton, Ph.D., was named a 2013 World Food Prize Laureate along with two other distinguished scientists.
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A program that combines total-farm management with record-keeping software takes the guesswork out of p...
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In conjunction with its 12 year anniversary this November, Syngenta is proud to announce the new nation...
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