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Kellogg’s

In partnership with Kellogg’s, Syngenta is working with farmers to collect on-farm practice-based insights that help guide continuous improvement of regenerative agriculture practices.

wheat field

The Challenge

Measuring Continuous Improvement

An extensive supply chain means collecting the right information to scale regenerative agriculture in a consistent way.

Turning Data Into Insights

Data is only helpful when it has been analyzed to identify opportunities and trends.

wheat field, still green and growing

The Solution

Syngenta collaborates with Kellogg’s to help thousands of farmers and their suppliers adopt and track agronomic conservation practices.

Challenges imposed by climate change and the growing population require new solutions that improve farmer livelihoods and food supply around the world. We have been working with Kellogg’s since 2015 to support farmers who produce key ingredients in Kellogg’s products such as wheat, corn, potatoes, rice, sugar beet, raisins and strawberries, to identify opportunities for sustainability improvement through their supplier network.

We developed a scalable solution to track continuous improvement across crops globally in a meaningful and insightful way.

Project Contacts