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Syngenta commemorates retirement of celebrated scientist Mary-Dell Chilton

  • Syngenta distinguished science fellow retires after 35-year career at Syngenta
  • Chilton was a founder of modern plant biotechnology and World Food Prize Laureate
  • Legacy of innovation will continue through Syngenta Seeds’ R&D program

RESEARCH TRIANGLE PARK, N.C., USA, Sept. 7, 2018 – Syngenta celebrated the remarkable career of Mary-Dell Chilton today, during a recognition event at the Syngenta Innovation Center in Research Triangle Park, North Carolina. At age 79, Chilton is retiring from the company, but her contributions to agriculture and humanity will endure for generations to come.

Chilton is widely recognized as a founder of modern plant biotechnology, after she and her research teams demonstrated that Agrobacterium is an effective vehicle for DNA transfer and produced the first transgenic plant. Her ground-breaking work in academia and the private sector ultimately led to the development and commercialization of biotech crops, which help farmers effectively manage damaging insects, disease complexes, weed pressure and abiotic stress — resulting in greater yields, profitability and efficiency.

​​​​​​​Few have made as indelible a mark on our industry and society as Mary-Dell Chilton,” said Michiel van Lookeren Campagne, head of global seeds research, Syngenta. “Her curiosity, innovation and hard work helped usher in a new era in agriculture. During her 35 years with Syngenta and a legacy company, she shaped our biotech seeds research program into the robust R&D engine it is today, and she will forever be part of the Syngenta family.”

While it is difficult to quantify the extent of Chilton’s contributions, the productivity and economic success of biotech crops are staggering. On average, biotech crop adoption has increased crop yields by 22 percent, reduced chemical pesticide use by 37 percent and increased farmer profits by 68 percent. A recent economic impact study reports that the financial benefit of biotech crops at the farm level globally was $18.2 billion in 2016 alone — and as much as $186.1 billion for the period between 1996 and 2016.

Chilton’s significant contributions to agriculture have resulted in numerous accolades, including the prestigious World Food Prize in 2013 — the definitive international award recognizing individuals who have “increased the quality, quantity or availability of food in the world.”

Beyond her professional and scientific achievements, Chilton mentored and supported countless students and colleagues throughout her tenure, nurturing talent and encouraging further contributions to agriculture and life sciences.

For more information about Mary-Dell Chilton, please visit http://www.syngenta-us.com/biotechnology/mary-dell-chilton. Join the conversation online – connect with Syngenta at Syngenta-us.com/social.

About Syngenta
Syngenta is a leading agriculture company helping to improve global food security by enabling millions of farmers to make better use of available resources. Through world class science and innovative crop solutions, our 28,000 people in over 90 countries are working to transform how crops are grown. We are committed to rescuing land from degradation, enhancing biodiversity and revitalizing rural communities. To learn more visit www.syngenta.com and www.goodgrowthplan.com. Follow us on X at www.twitter.com/Syngenta and www.twitter.com/SyngentaUS.

Media Contacts:
Chris Tutino
(919) 226-7238
chris.tutino@syngenta.com

Karyn Ostrom
(919) 870-5718
Kostrom@gscommunications.com

Web Resources:
Biotechnology and Seeds Research at Syngenta
Know More, Grow More ​​​​​​​
Syngenta Newsroom
Syngenta U.S.
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This document contains forward-looking statements, which can be identified by terminology such as ‘expect’, ‘would’, ‘will’, ‘potential’, ‘plans’, ‘prospects’, ‘estimated’, ‘aiming’, ‘on track’ and similar expressions. Such statements may be subject to risks and uncertainties that could cause the actual results to differ materially from these statements. For Syngenta, such risks and uncertainties include risks relating to legal proceedings, regulatory approvals, new product development, increasing competition, customer credit risk, general economic and market conditions, compliance and remediation, intellectual property rights, implementation of organizational changes, impairment of intangible assets, consumer perceptions of genetically modified crops and organisms or crop protection chemicals, climatic variations, fluctuations in exchange rates and/or commodity prices, single source supply arrangements, political uncertainty, natural disasters, and breaches of data security or other disruptions of information technology. Syngenta assumes no obligation to update forward-looking statements to reflect actual results, changed assumptions or other factors.

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